Desserts

Cakes & Quick Breads
The Humble Chocolate Cake
Mint Chocolate Brownie Cake
Yoghurt Cake
Pumpkin Bread
Mrs. Moody’s Pecan Loaf Cake
Plum Jam Breakfast Muffins
Spiced Honey & Apple Cake
Gâteau Breton au blé noir (Breton buckwheat cake)
Medieval Quince Cake
Chestnut Cake with Honey Glaze
Lemon Polenta Cake (with Rosemary Sugar)
Quince Küchen
Vasilopita (Greek New Year’s Cake)

Pies, Crostatas & Sweet Tarts
Fig Newton Crostata
Earl Grey Chocolate Tart
Rhubarb-Orange Tart
Jam Turnovers
Pennsylvania Dutch Shoo-Fly Pie
Pasta Frolla (Italian Sweet Shortcrust Pastry) & Fruit Crostatas
Loganberry Crumble Tart

Crumbles & Crisps
Summer’s Swan Song Apple & Raspberry Crumble

Cookies, Bars & Brownies
Pear & Cardamom Crumble Bars
Chocolate Chip Meringue Cookies
Chestnut Macaron
Orange Shortbread
Almond Shortbread
Chocolate Cherry Shortbread
Flakemeal Biscuits
Coconut, Chocolate & Cherry Cookies
Kallitsounia (Cretan Easter sweet Cheese Pies)
Loganberry Crumble Bars
Lemon Blueberry Scones
Homemade Jaffa Cakes
Fragottini (Italian sweet pastry filled biscuits)
Melomakarona (Greek Christmas biscuits)
“Cheat” Florentines
Walnut Bites
Kalitsounia II (a revised version)

Sweets & Puddings (also see Dairy or Gelato Chronicles for ice creams and gelatos)
Chocolate Cherry Panforte
Fig & Walnut Cake (Cretan “Panforte”)
Necci (Chestnut Pancakes)
Layered Gooseberry Fool
Bread Pudding Soufflés
Strawberry and Rosé Panna Cotta
Raspberry-Rosé Mousse
Black Currant Sorbet
Gooseberry Spoom
Mandarin-Orange Ice Cream
Candied Citrus Peel
Mandarin Sorbetto (original)
Berry Sorbetto
Mandarin Sorbetto (improved)

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